Jeju Orange Alcohol Review

Jeju Island is a an island off the coast of Korea and it’s famous for it’s oranges as well as fantastic pork and peanuts. It also has the highest mountain in South Korea, Hallasan, which has probably the best Soju in Korea named after it.

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#15 Goheung Citrus Makgeolli (고흥 유자 막걸리)

With thinly sliced sugared citron (4%) added during fermentation Goheung Citron Makgeolli makes you almost feel as if you are drinking orange juice and it kind of reminded me a little of a less-sugary Sunny D. Unlike some of the other ‘fruit makgeollis’ on the market the tang of the citron is not limited to smell alone and continues to linger in the mouth after the makgeolli has gone down. It’s refreshing to drink and is definitely one that you could imagine downing copious amounts of outside a summer CU…..trust me I’ve tried it.

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