#44 Busan Ssal Tak Makgeolli (부산 쌀탁 막걸리)

Produced by the Busan Sanseong Brewery,  Ssal Tak lacks the bite of some of the brewery’s other offerings which, in my opinion, rank among some of the best. The first gulp actually has a decent enough taste, if a little sweet, but it lacks the body of a ‘top 10’ rice wine and ends up feeling quite thin and watery. It’s far from being a terrible makgeolli and if it was as readily available as a Jangsoo or Saeng Tak then all could be forgiven but unfortunately it is quite difficult to locate and in all honesty it struggles to be worth the pursuit unless you enjoy being the Indiana Jones of Makgeolli hunting. Continue reading #44 Busan Ssal Tak Makgeolli (부산 쌀탁 막걸리)